Breakfast: 2 pieces grainy bread with spread and marmite, glass milk, 2 plums
Morning tea: cherries
Lunch: cheese and tomato toasted sandwhich, kiwifruit, nectarine
Afternoon tea: few almonds
Dinner: mince and pasta, salad, corn (in mince)
After dinner: 1/2 pack snowballs, lollies, icecream cones, few chips
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